Twenty weeks of Produce in the Park came to an end, October 15th, in Atlantic. A follow-up meeting designed to summarize the season and make plans for next year, will be held 4-p.m. October 29th, at the Atlantic Chamber of Commerce’ meeting room. Vendors, volunteers and anyone interested in Produce in the Park are invited to attend.
Hundreds of shoppers enjoyed fresh local produce, homemade baked goods, crafts and personal care products. There were 12 vendors on opening day June 4. The number increased to 21.
Produce in the Park is made possible by support and work by many individuals, businesses and organizations. Food demonstrations, activities for kids, education spaces and entertainment were provided each of the 20 weeks which equals 80 activities.
Shoppers were asked to complete a simple survey. They reported that they attended Produce in the Park for the obvious reasons of buying produce, baked goods, crafts and other products. They also came to eat their evening meals. They liked the atmosphere, the music and the opportunity to spend time with family members.
Produce in the Park vendors, producers from other farmers markets and homemade craftsmen will be offering their products at Harvest Market. It is scheduled for Monday, November 23, 3:30 to 7:30 p.m. at the Cass County Community Center. It was a big success last year when it was held for the first time.
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