Some legislators are balking at the idea of continuing to provide state tax dollars to the World Food Prize Foundation. Representative Larry Sheets, a Republican from Moulton, sits on the subcommittee that drafts the budget where 700-thousand dollars has been tentatively set aside for the World Food Prize. He suggests at least half of that should go to the Iowa Economic Development Authority instead.

“I represent Appanoose County and part of Wapello County and two others,” Sheets says. “Appanoose and Wapello are in dire need of economic development.” The World Food Prize was established in 1986 and is awarded each fall. It has been called the Nobel Prize for those who’re working to end world hunger. Republican Representative Mary Ann Hanusa, of Council Bluffs, isn’t calling for cancelling all state support of the World Food Prize either. But Hanusa says the state’s economic development agency is being asked to cut its budget by 400-thousand dollars — and it may be time to ask the privately-run World Food Prize to do more private fundraising.

“It does seem that for an organization that is well-established world wide and has multiple sources of funding this might be an areas where, perhaps, they could also step up,” Hanusa says. Senator Bill Dotzler, a Democrat from Waterloo, says Republican Governor Terry Branstad and top leaders in the legislature are in favor of giving the World Food Prize about a million dollars.

“Maybe our leadership’s commitment should be readjusted,” Dotzler says. But Dotzler says he’s willing to include money for the World Food Prize in the legislature’s “economic development” budget. Dotzler says otherwise policymakers may dip deeper into the account reserved for constructing and maintaining state-owned buildings. For example, the House voted Monday night to withdraw five-MILLION from that fund for water quality projects.

(Radio Iowa)

You can put them on your pizza, toss them in your salads or fry them in butter and serve as a side dish. For many people, morel mushrooms are some of the tastiest wild foods in Iowa. The season for hunting morels is underway, but Annette Whitrock with the Wapello County Conservation Board says the weather hasn’t cooperated so far this year.  “Depending on where you are, it would be late March until I guess the season’s over through April, sometimes into May, just depending on weather,” she says. “You really need temperatures for the soil probably in the 60 degree area and you can’t be down lower than 40 degrees at night for them to grow. We haven’t had that yet.”

A Morel mushroom (ISU Extension photo)

Soil temperature maps provided by Iowa State University show soil temperatures around 45 degrees for most of Iowa. Overnight temperatures dipping into the 20’s and 30’s are also preventing morels from popping up. Even when they do pop up, morels are some of the most elusive foods to find. Hunting them requires hiking trips through the woods and it takes a sharp eye to spot them. Whitrock says there are some urban legends on the best places to look.

“I’ve been told dead elm trees are the place to look, ash trees, oak trees, old apple orchards or where the May apples are blooming, so it really depends on who you talk to,” Whitrock says. “I think if you find a spot, you find a spot.” Whitrock suggests being wary of all the advice, as people may be trying to drive you away from their best spots. Whitrock says in the early hunting season, morels grow mostly on south facing slopes because that ground is warmer. But be careful, because Whitrock says the inexperienced morel hunter can be fooled or even poisoned.

“There’s some false morels out there and some morel look-alikes that can, depending on how you react to it, I guess they could give you symptoms like cramps,” Whitrock says. “some of them, if you react to them poorly, could kill you.” Whitrock says it’s fairly easy to tell if what you’re looking at is a true morel or an impostor.

“Morels have a darker cap that is pitted, for lack of a better word, and is connected to the stem and I guess the best thing to look for is a hollow stem,” Whitrock says. “If your mushroom doesn’t have a hollow stem, chances are it’s not a true morel — probably don’t want to eat it.”

Whitrock cautions Iowans to make sure they have permission to hunt for morels on property they don’t own. You can find out if you can hunt on public properties by contacting your local conservation board or the Iowa Department of Natural Resources.

(Radio Iowa)