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Savory Sweet Potato Casserole (11-26-2020)

Mom's Tips

November 26th, 2020 by Jim Field

  • 4 pounds sweet potatoes
  • 2 (5.2 oz.) packages garlic and herb spreadable cheese
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground pepper
  • 3 large eggs
  • 2 tablespoons butter, melted
  • 3/4 cup chopped pecans
  • 3/4 cup panko (Japanese breadcrumbs)
  • 1/4 cup shaved Parmesan cheese
  • 2 tablespoons chopped fresh parsley

Preheat oven to 400 degrees.  Place sweet potatoes on a baking sheet.  Bake one hour or until tender.  Cool slightly and peel.

Place sweet potato flesh in a medium bowl.  Beat together sweet potato flesh, cheese, salt and pepper until smooth, using a hand mixer with a whisk attachment.  Beat in eggs, one at a time, until blended.  Spoon sweet potato mixture into a 13″ x 9″ baking dish coated with cooking spray.

Stir together butter, pecans, panko, Parmesan and parsley in a bowl.  Sprinkle mixture over sweet potato mixture.

Bake at 400 degrees for 20 minutes or until puffed and golden.  Let stand 5 to 10 minutes before serving.

Be watchful for signs of depression in loved ones during holidays

News

November 26th, 2020 by Ric Hanson

(Radio Iowa) – While Thanksgiving is usually a time of gathering for feasts with friends and families, this year’s pandemic has demolished many of those hopes and happy times. Mary Limas  is a therapist with the Senior Life Solutions program at Van Diest Medical Center in Webster City. Limas says we all need to be watchful of warning signs in those around us, especially our older loved ones.  “When you know someone might be depressed, you want to be there for that person and it may mean more than being there to listen,” Limas says. “If they need treatment, it’s important to be supportive. Help them stick to the treatment plan. Make sure they stay in touch with the professionals, the therapists.”

Time is one of the most valuable commodities we can share, she says, and if you can even make a brief call to someone who’s isolated, it could help them a great deal.  “Whether it’s during the holidays or once a week, if you’re able to take the time to visit with them, it’s important,” Limas says. “Take any threats or casual mentions of death or suicide seriously. Know important emergency phone numbers, such as the hotlines, the hospital, 911.”

Due to COVID-19, many of us have lost friends or relatives to the disease and we’re missing out on our usual activities — and special events, like a big Thanksgiving dinner. Limas says loss can be a significant stressor.  “For many, it’s a loss of loved ones but also a loss of tradition and routines,” Limas says. “Many people can feel more isolated and alone and they may feel bombarded by messages about the way of life and how families should be this time of year.”

She says to try and focus on positive memories as well as the here-and-now and zero in on the blessings of today.

(Podcast) KJAN Morning Sports report, 11/26/20

Podcasts, Sports

November 26th, 2020 by Ric Hanson

The 7:20-a.m. Sportscast with Ric Hanson.

Play

(Podcast) KJAN Morning News, 11/26/20

News, Podcasts

November 26th, 2020 by Ric Hanson

The area’s latest and/or top news stories at 7:06-a.m. From KJAN News Director Ric Hanson.

Play

This weekend’s ISU graduates get a special ‘CY-lebration’ box of mementoes

News

November 26th, 2020 by Ric Hanson

(Radio Iowa) – More than 21-hundred students will be graduating from Iowa State University this weekend and each of them will be given what’s being called a Graduation CY-lebration Box. Since the commencement ceremonies and convocations will all be virtual due to the pandemic, university registrar Jennifer Suchan says the boxes are a tradition that started with I-S-U’s spring graduation and will be repeated now in the fall. “Some of the items we are going to have in the box include the souvenir cardinal-and-gold tassel, their diploma cover or diploma tube as well as the commencement program,” Suchan says. “They’re getting a six-month free membership to the alumni association, as well as an Iowa State lapel pin.”

The boxes will also include an “I-State” window sticker, a musical greeting card from I-S-U President Wendy Wintersteen that plays “Pomp and Circumstance,” and other thoughtful treats.  “We want to be able to bring a bit of the ceremony to the students,” she says, “and really give them those mementos that they typically would walk away with that are just such an iconic part of a commencement experience for these students.”

Students are being asked to stop by the registrar’s office prior to graduation weekend to pick up their CY-lebration box — or if the student can’t be in Ames in person, the boxes will be mailed to them. For those who come in person, Suchan says students really appreciate the extra effort on behalf of the institution to make a personal connection. “They’re just absolutely thrilled when they’re able to pick up their honor cords and their box,” Suchan says. “They open the commencement program and quick flip it open and start looking for their name. It’s just a nice opportunity for the team just to be able to congratulate them on this momentous event in their life.”

I-S-U will be honoring the 2,171 graduates in two commencement videos that will be available for viewing at 10 a.m. Saturday on the virtual graduation website: https://virtual.graduation.iastate.edu/fall2020

Reminder to support local food businesses

Ag/Outdoor, News

November 26th, 2020 by Ric Hanson

(Radio Iowa) – Many of us will enjoy a Thanksgiving meal today (Thursday) prepared at home — while some have purchased a prepared meal and will have it delivered. The Iowa Farm Bureau’s director of agriculture analytics and research, Sam Funk, says it is important as we move past the holiday to continue supporting local restaurants and other businesses. “I think there is a lot of that food service sector right now who are depending on people being able to use carry out and bringing those cash flows into your local community,” he says. Funk says it helps those businesses — and it also helps those ag producers who supply food to them. “We depend on all segments of our food service industry in order to make for a strong and thriving community. And frankly, to strengthen the opportunities that we have to be able to market products all throughout that supply chain,” according to Funk.

Funk says the U-S has one of the lowest costs of food in the world — but there are still people struggling — and that is important to remember. “I’m hopeful that we will all remember those that might not be as fortunate as even we are. And at the same time, if we have a warm place to be able to lay our heads at night and a roof over our families, hopefully, we will be able to think about those who are having a tougher time right now,” Funk says. He says the pandemic has forced us to become isolated from others and limited the opportunities to go out and volunteer. But he says that doesn’t mean we still can’t help out by donating to food banks and to organizations that help others. “There’s still opportunities that we have to be able to give. And if there is an opportunity that we have to be able to volunteer again — I think that’s an important aspect to carry forward,” Funk says.

Funk says he is confident Iowans will continue meeting the challenges we are facing and will continue helping others as well.

Iowa COVID-19 update for Nov. 26, 2020: 41 additional deaths (3 more in Shelby Co.); 3,333 new cases; hospitalizations decline

News

November 26th, 2020 by Ric Hanson

Iowa’s Coronavirus dashboard today (Thursday), indicates 41 people have died from complications of COVID-19 since yesterday’s record 47 deaths, for a total of 2,312. There is one more death to report in Shelby County, where the total now stands at nine. The number of deaths attributed to a pre-existing condition statewide are at 1,327, while deaths at Long-Term Care facilities amount to 1,038, 15 more than on Wednesday. Three more long-term care facilities report COVID-19 outbreaks, bringing the total to 152. Those care facilities report 4,647 positive cases and 1,796 recovered. Cass County’s three LTC facilities have a total of 208 confirmed positive cases and 123 recovered.

Officials say there have been 3,331 new confirmed, Positive cases of the virus reported since yesterday, for a total since the pandemic began, of 222,278. Cass County has 12 new positive cases, for a total of 797. Mills County crossed the 1,000+ mark for positive cases, at 1,012. Pottawattamie County positive cases continue to grow exponentially, to 6,081 as of today.

Hospitalizations have fallen from 1,305 Wednesday to 1,269 today. There are: 271 patients in intensive care (2 more than Wed.); 193 patients admitted in the last 24 hours, down from 198 previously; and there are 142 people on a ventilator, Compared to 150 previously. In western/southwestern Iowa: there are 60 COVID patients in the hospital (down from 64 Wed.); 17 are in an ICU (two less than before); 10 people were admitted to a hospital, compared to six previously, and seve people are on a ventilator, one less than before.

The state’s data shows that 1,194,529 Iowans have been tested for coronavirus. Test results received yesterday amounted to 8,712, with 6,737 coming back Negative and 1,923 Positive. Iowa’s statewide 14-day positivity rate continues to decline, now at 18.6%. The Individual Positivity rate is also at 18.6%. Cass County’s Positivity rate remain at 20.3%. Taylor County has the highest rate in southwest Iowa, at 24.6%. Audubon County is the lowest, at 10.8%.  A total of 970,158 Iowans have tested negative for COVID-19.

The IDPH says 124,522 Iowans have recovered from the virus. In the KJAN listening area, here are the current number positive cases in each county, along with the 24-hour change in case numbers {+#}; the number of persons recovered, and the total number of [deaths] (if any), since the pandemic began,

  • Cass, 797 cases {+12}; 497 recovered; 21 deaths
  • Adair, 425 {+3}; 201; 8
  • Adams, 164 {+3}; 84; 2
  • Audubon, 293 {+8}; 166; 1
  • Guthrie, 732 {+6); 410; 15
  • Harrison County, 1,060 {+36}; 698; 28
  • Madison County, 673 {+10}; 372; 4
  • Mills County, 1,017 {+18}; 442; 7
  • Montgomery, 449 {+13}; 203; 10
  • Pottawattamie County, 6,109 {+184]; 3,457; 67
  • Shelby County, 748 {+13}; 439; 9
  • Union County,  750 {+16}; 283; 6

GERALD JOHN SCHILTZ, 92, of Harlan (Private Svcs.)

Obituaries

November 26th, 2020 by Ric Hanson

GERALD JOHN SCHILTZ, 92, of Harlan, died Tues., Nov. 24th, at the Elm Crest Retirement Community. A private, family funeral service for GERALD SCHILTZ will be held 10:30-a.m. Monday, Nov. 30th, at the Pauley-Jones Funeral Home, in Harlan.

Burial is in the St. Mary’s Cemetery at Portsmouth.

GERALD SCHILTZ is survived by:

His son – Roger Schiltz, of Council Bluffs.

His daughter – Sandy Kenkel, of Harlan.

CHARLES BLUM, 85, of Harlan (Private graveside svcs.)

Obituaries

November 26th, 2020 by Ric Hanson

CHARLES BLUM, 85, of Harlan, died Wed., Nov. 25th, at Myrtue Medical Center in Harlan. A private, family graveside service for CHARLES BLUM will be held 2-p.m. Monday, Nov. 30th, at St. Mary’s Cemetery in Panama. Pauley-Jones Funeral Home in Harlan has the arrangements.

There is no visitation.

CHARLES BLUM is survived by:

His sisters – Sister Joyce Blum, of Panama; Alice (Jerry) Zimmerman, of Minden, & Jeanne (LeRoy) Heese, of Defiance.

CHARLES L. OBRECHT, 81, of Avoca (Visitation 11/27 & 28; Private funeral svcs.)

Obituaries

November 26th, 2020 by Ric Hanson

CHARLES L. OBRECHT, 81, of Avoca, died Wed., Nov. 25th, at Avoca Specialty Care. Visitation for CHARLES OBRECHT will be held at the Pauley-Jones Funeral Home in Harlan, on Friday (11/27), from 4-pm until 8-p.m., and Saturday (11/28), from 10-am to 1-pm. A Private family funeral service will be held 3-p.m. Saturday, also at the funeral home.

Burial is in the Jacksonville Cemetery in Jacksonville,IA.

CHARLES OBRECHT is survived by:

His wife – Judy Obrecht, of Harlan.

His sons – Don (Jennifer) Obecht, and Chuck (Renietta) Obrecht, all of Harlan.

His brothers – Lyle (Carol) Obrecht, and Larry (Sally) Obrecht, all from Harlan.

His sisters – Donna Scheel, and Karla Lemon, both of Harlan.

and 7 grandchildren.