CLIVE, Iowa (KCAU) — The Iowa Pork Producers Association (IPPA) is taking nominations for the state’s best breaded pork tenderloin sandwich. From now  through to June 3rd, Iowans can nominate a restaurant or establishment that they believe offers the state’s most “delectable” sandwich, according to a release. Each person can nominate one restaurant, and those who nominate the eventual winner may win $100.

The 22nd annual Best Breaded Pork Tenderloin Contest celebrates a sandwich that’s a mainstay in restaurants in Iowa, the nation’s leading pork producer. You can nominate a restaurant by clicking here. Establishments must be consistently open year-round and offer the sandwich on their regular menu in order to be eligible (for example, food trucks are not eligible).

Courtesy of the Iowa Pork Producers Association – 2021 winning pork tenderloin sandwich

After the nominations are over, the top 40 restaurants’ breaded pork tenderloin sandwiches will be ranked by “pork quality, taste, physical characteristics, and overall eating experience,” the release states. The top five will be revealed in October, which is National Pork Month. The winning restaurant gets a plaque, $500 in cash, and statewide publicity.

Last year, Cliff’s Place in Manning took home the top prize, while The Roadhouse in Orange City was runner-up. 774 different places were nominated that year. A list of past winners going back as far as 2003 can be seen by clicking here.