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So how dry are we, and how will it affect the crops?

Ag/Outdoor, News, Weather

March 23rd, 2022 by Ric Hanson

(Lewis, Iowa) – ISU Field Agronomist and Extension Outreach Aaron Saeugling, Wednesday (March 23rd), provided the latest answer to the questions of “How dry are we,” and “Is there a lack of subsoil moisture this spring?” Saeugling says he wants to put into perspective where we are, related to past and current conditions in southwest Iowa. (See the chart below for monthly precipitation dating back to 2014).

Saeugling says “If we look at last year 2020 as a record breaking crop year we notice a few things that spring was abnormally dry with just enough moisture in July to produce a crop. We also notice the October precipitation in 2020m was dramatically lower causing a poor sub soil moisture going into the 2021 crop year.”

“This current crop year,” he says, “We have adequate subsoil moisture based on good October rains in excess of 4 inches. While yes January and February were a record low levels of precipitation the amount so far in march will more than make up for the dry winter.” Saeugling said also, “No  knows what the future holds,  but we are in a better place now for subsoil moisture than in past springs.”