• 1 1/2 cups cold water
• 2 envelopes unflavored gelatin
• 3 cups cottage cheese
• 14 oz. can unsweetened condensed milk
• 3 oz. package cream cheese, soften and cut
• 1 cup coconut
• 1 cup chopped nuts
• 1/2 teaspoon almond flavoring
• 3 cups fresh fruit, cut into small pieces

Soften gelatin into water.  Stir over heat until dissolved.  Combine remaining ingredients.  Stir into gelatin.  Refrigerate until thick.

(Mary Nichols)