Country Apple Dumplings (9-11-2018)
September 11th, 2018 by Jim Field
- 2 small apples – peeled and cored (cut into 4 wedges each)
- 1 can crescent rolls
- 1/2 cup butter (melted)
- 1/3 cup sugar
- 1/3 cup brown sugar (packed0
- 1 teaspoon cinnamon
- 3/4 cup Sprite
Mix melted butter with sugar and cinnamon. Roll apples in crescent rolls, starting at large end and tuck in sides. Place in 9″ x 13″ baking dish. Pour butter mixture over rolls. Pour Sprite around sides. Bake at 350 degrees for 35-40 minutes. Let stand 10 minutes. Serve with Cool Whip or vanilla ice cream.