• 1 lb. ground ham or turkey ham
• 2 lbs. lean ground beef
• 1 cup graham cracker crumbs
• 2 eggs, slightly beaten
• 1/4 cup milk

Mix ham, beef, eggs, crumbs and milk well.  Put in loaf pan and bake 1 1/2 hours at 325 degrees.  During last half hour, put sauce on top and return to oven.  Serves 1.

SAUCE:

• 1 can tomato soup
• 1 cup brown sugar
• 1/4 cup vinegar
• 1 teaspoon mustard

Mix well.

(Lyne Fabian)