• 3 lbs. hamburger
• 3 medium size onions (diced)
• 3 cups potatoes (diced)
• 3 cups celery (diced)
• 3 cups carrots (diced)
• 1 cup peas (frozen)
• 3 cups wigglers or plain macaroni
• 2 cups tomato or V-8 juice
• 2 cups Velveeta cheese (grated)
• 2 cans cream of celery soup
• Top with buttered bread crumbs

Fry hamburger and onions until brown and drain well.  Cook vegetables separately.  Cook wiggles.  Mix everything together and top with buttered bread crumbs.  Bake at 350 degrees for 90 minutes.