New Iowa land trust seeks to preserve farmland for growing healthy food
February 7th, 2015 by Ric Hanson
The first-ever statewide non-profit organization to preserve farmland from urban sprawl is launching its operations. Suzan Erem, of West Branch, is president of the Sustainable Iowa Land Trust, or SILT. Erem says the new organization will be focused to protecting Iowa farmland to grow healthy food. “We’re going to be targeting land that’s surrounding our growing communities,” Erem says. “Market farmers are having trouble staying close to their markets. They’re under pressure either from development or from commodity farmers. Either way, the land prices go up and it makes it much harder for them to stay close to the community where they’re trying to sell their produce.”
Farmers, she says, are often land rich and cash poor. “If we don’t have a non-profit taking the pressure off of the land from development or commodity prices, there’s no way to keep it from going up and up and up,” Erem says. “Every time somebody buys land, they count on 30 or 40 years from now, selling it at a higher price.” Working with city planners and private developers, she says small farms can be built into a community’s planning process.
“If we can’t take the land out of the equation, we’re always going to have our farmers farming with one arm tied behind their backs with this debt,” Erem says. “The land trust will protect the land and keep it just for local food production which eliminates that competition with the other pressures.” Independent, family farms help to provide a diverse, healthy landscape which she says will increase nearby home values while attracting new businesses seeking a high quality of life for employees.
Learn more at: www.silt.org.