• 1 cup chocolate chips
• 1/2 cup peanut butter
• 1/2 cup butter or oleo
• 8 cups Rice Chex
• 2 cups powdered sugar

Melt first three ingredients together in microwave.  Pour over 8 cups Rice Chex in a large bowl.  Cover and shake well (until coated).  Cool a little.  Pour two cups powdered sugar over Rice Chex.  Shake again.  Store in refrigerator.  BEWARE — this is very addictive!

(Linda Zimmerman/Linda Robinson)