• soda crackers
• 1 1/2 sticks of margarine, melted
• 1 1/2 cups brown sugar
• 1 bag semi-sweet chocolate chips
• nuts

Line 9″ x 13″ pan with soda crackers, covering all the surface.  Drizzle melted margarine over the crackers.  Cover with brown sugar – just scatter the sugar.  Bake 10-12 minutes in 325 degree oven.  Watch carefully – you just want the  margarine and brown sugar to melt together.  Turn off oven, scatter the bags of chocolate chips over the crackers and return the pan to the oven for approximately two minutes.  Spread the melted chips over the crackers, scatter nuts over chocolate.  Break into serving pieces.  Tastes like a heath bar.